Intermission Over.

chili oil. not related to pie.

Today is a very important day.

Today is the first day I have made a gluten free pie crust that actually did exactly what it was supposed to.

Today is the first day I follow all the directions on the recipe because I do not have to 'get creative' to make it work.

Today is not the first day I have made excellent crust.

strawberries for pie

all the flours for gluten free crust

It is however the first day which I find myself actually wanting to use a rolling pin. And that, that is worth celebrating.








I wrote the above words and took these photos *last* Saturday...and it was an important day. But I really do not know what I was building up to with them. I had an idea of giving reasons for why I don't have a food blog and I probably was thinking about how all of my creativity goes into food these days. This morning's invention in my not awake but not asleep state being chocolate chip pie crust. In the shower, I contemplated putting berries into banana bread. Raspberry banana bread. That's where it's at. With chocolate. Or Nutella. Or just with butter.

However, I am not the sort that should start a food blog on my own. I am easily distracted. To take photos AND write AND cook is asking too much. You will notice that I have no photo of my finished pie. I forgot. In the birthday-ing and the eating, I forgot. Some processes should not be interrupted for photos. Sometimes photography is the natural outcome of the way you live and watching the world around you. But sometimes, sometimes photography gets in the way of the living. You begin seeing so much, begin saving so much seeing for later...that you hardly have any at the time. I don't like that.

Anyway, I've lost myself again. I will be found in the pages of my newest endeavor: Radical Hospitality. It is a book which is both validating so much of what I have always wished I could express and challenging me to be a bigger and better person than I am right now. Why can't healthy things feel only exciting and wonderful? I have growing pains already which only mildly encroach upon the excitement.

It is a new time of life for sure. And soon, very soon, I will be heading home...except, everything is different. Therefore, there will likely be the requisite musing about home and place and people about ... two or three weeks from now. For now, I leave this virtual page with two quotes. One which has followed me from a poet I heard earlier today: "Becoming a person who does not do things just because I can."

I do not yet know its significance in my life and ponderings but for now, it has gentle muse-shaped claws which are hanging on until I have the space to think about it. I think it is related to becoming someone who is free, who thinks enough about what they do and who knows themself well enough with honesty that they are not subject everything and anything which makes a demand of them. Life is so much more than keeping other people happy.

And the second, from Ray Bradbury since he passed away this week and there are few people who I would  love to spend a day, or a lifetime, trying to see the world in the eyes and the shoes that he did. I love the way he looked at and described life.


“We need not to be let alone. We need to be really bothered once in a while. How long is it since you were really bothered? About something important, about something real?” 
― Ray Bradbury, Fahrenheit 451

Ok, and a third:

“If you hide your ignorance, no one will hit you and you'll never learn.” 
― Ray Bradbury, Fahrenheit 451